Made these recently and they were a big hit. Edit: Continuing the Fish Theme, lol.
Ingredients:
- Egg
- Flour
- Bread crumbs
- 1 Lemon
- Pepper (dash)
- 5-6 Cloves of garlic
- 1 lb. Cod fish fillets (4 people)
- Some Refried beans
- 12-15 Corn tortillas
- Cup of shredded dry coleslaw (pre-bagged) or shredded lettuce.
- Ranch dressing
- Hot sauce (optional)
Directions:
Cut cod fillets into small portions. Marinate them in lemon juice
and a dash of pepper, 15 minutes. Bread fillets. Heat oil in fry pan and add
garlic cloves. Fry fish until golden brown. Warm up tortillas in pan on stove top. Cut
up cooked fish. Take 2-3 warm tortillas per person, spread a tablespoon of refried beans on each tortilla. Add pieces of fish fillet. Add shredded
coleslaw, ranch dressing to taste. Add hot sauce (optional). Roll
tortillas and serve.
Note: I am not a cook so feel free to add suggestions!
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